Chef Manoj Painuly, Pastry Chef at the re-launch of Chandigarh Baking Company at JW Marriot hotel in Chandigarh.
Chandigarh, October 20, 2016:
JW Marriott, Chandigarh, has given a perfect festive gift to the tricity with the launch of the Chandigarh Baking Company, the region’s favourite deli and patisserie in its new avatar.
Reopened today, Chandigarh Baking Company in its new avatar oozes freshness as it comes with an all-new menu at an all-new location. Now situated on your right as you step into the lobby, Chandigarh Baking Company, fondly known as CBC, is more ideally located than ever before. But what makes it truly appealing are its exclusive mouth-watering delicacies. One look at the goodies on display will make you want to sample them all.
“Original, inventive and chic defines the new-look Chandigarh Baking Company. There is freshness in the menu. The new delicacies we have introduced are rich in flavour with creative touches that invite you to try them all. Our offerings have a contemporary touch and freshness in terms of flavours. If you look at our menu, you will find that most of the categories do not specify the flavours because we will be coming up with fresh flavours,” said Naveen Handa, Executive Chef, JW Marriott Chandigarh. The Chandigarh Baking Company will keep on prepping up and refreshing the menu by offering new flavours for items like éclairs, macroons and pralines on a regular basis.